Hershey’s Secret Kisses Cookies #desserts #valentineday

… a shortbread treat with a great Hershey's chocolate kiss shock in the middle! Would be a good time for Christmas or Valentines Day!

I like to consider the earlier year before its end. I never settle on real choices, yet just simply turn back a little to see where I am… . For me, 2015 was superior to 2014. In no way, shape or form flawless, however better… What's more, that is the most significant thing. This blog, on account of the diligent work and every one of you, has surpassed the majority of my desires. I've taken in a ton of things in all fields. I've met some new individuals, lastly found a group which I feel so great and regular with.

For 2016 I have just a single specific wish. It is connected to an occupation and I won't state it so anyone can hear, I'll just solidly cross my fingers. Different wishes are customary, standard, similar ones that you need for yourself and your family. I truly trust that they'll work out as expected for everybody!

Also Try Our Recipe : BUCKEYE BROWNIE COOKIES

Ingredients

• 1 cup butter, softened
• ½ cup granulated sugar
• 1 teaspoon vanilla
• 1¾ cups flour
• 1 cup walnuts, finely chopped
• 6 ounces Hershey kisses milk chocolate (about 36)
• Confectioners' sugar (Powdered Sugar)

Instructions

1. In a large bowl combine butter, sugar and vanilla.
2. Add flour and walnuts. Stir until well blended.
3. Cover and leave the mixture in the fridge for 1 hour to cool.
4. Heat oven to 375 F degrees.
5. Remove wrappers from chocolates.
6. When dough is firm enough to handle, take the dough with a measure of about 1 tablespoon and shape it around each chocolate kiss and roll it to make a ball.
7. (Cover each chocolate completely.)
8. Place balls on a baking sheet lined with baking paper.
9. Bake at 375F for 12 minutes or until cookies are set but not browned.
10. Cool slightly and remove from baking sheet.
11. Roll them in powdered sugar while they’re still warm.
12. Before serving, add more powdered sugar, if desired.

For more detail : bit.ly/2qs14QS

Read More Our Recipe : CHERRY AMARETTO LIMEADE